Albóndigas de berenjena

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Albóndigas de berenjena. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de berenjena is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Albóndigas de berenjena is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de berenjena is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de berenjena estimated approx 90 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Albóndigas de berenjena using 5 ingredients and 6 steps. Here is how you can achieve that.

#delantaldorado Siempre que compro berenjenas las termino tirando porque no se me ocurre qué hacer con ellas más que escabeche. Aprendí esta receta en Paulina Cocina. Tiene varios pasos pero son cortos y vale la pena comer las berenjenas de otra forma.

Ingredients and spices that need to be Get to make Albóndigas de berenjena:

1. 1 berenjena
2. 2 dientes ajo
3. c/n pan rallado
4. A gusto queso rallado (opcional)
5. A gusto sal y pimienta

Steps to make to make Albóndigas de berenjena

1. Cortar la berenjena a lo largo, poner en un recipiente y salarlas. Dejarlas reposar 30 minutos.
2. Una vez pasada la media hora lavar las rodajas y secarlas con un papel. Cuando estén secas ponerlas con un poco de aceite en una sartén. Dorar un minuto de cada lado. Retirar cuando estén blandas y doradas.
3. Esperar que las berenjenas asadas estén un poco tibias y hacer un puré con ellas.Agregarle al puré un poco de ajo, sal, queso rallado y 2 cucharadas de pan rallado. Mezclar bien.
4. Con las manos mojadas (así no se pegan) armar bolitas con la mezcla y luego pasar por pan rallado.
5. En una sartén con aceite dorar las albóndigas de cada lado. No lleva mucho tiempo este paso. Reservar.
6. Preparar una salsa fileto rápida con un diente de ajo y dos tomates (yo usé tomate triturado). Cocinar por unos minutos hasta que el tomate tome un color más intenso. Salpimentar y agregar las albóndigas. Cocinas por unos minutos y agregarle queso cremoso encima.

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So that is going to wrap this up for this special food Recipe of Quick Albóndigas de berenjena. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!