BERENJENAS RELLENAS 🍆 🍆

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, BERENJENAS RELLENAS 🍆 🍆. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

BERENJENAS RELLENAS 🍆 🍆 is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. BERENJENAS RELLENAS 🍆 🍆 is something that I've loved my whole life.

Many things affect the quality of taste from BERENJENAS RELLENAS 🍆 🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BERENJENAS RELLENAS 🍆 🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BERENJENAS RELLENAS 🍆 🍆 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BERENJENAS RELLENAS 🍆 🍆 estimated approx 1 h preparación 30 ‘ de cocción.

To begin with this particular recipe, we have to first prepare a few components. You can have BERENJENAS RELLENAS 🍆 🍆 using 9 ingredients and 4 steps. Here is how you cook that.

Mi amiga Vero me contó que había hecho esta receta y me encantó, así que hoy decidí probarla 🙃

Ingredients and spices that need to be Prepare to make BERENJENAS RELLENAS 🍆 🍆:

1. 4 berenjenas medianas 🍆
2. 8 tiras mozzarella
3. 8 fetas jamón natural
4. 1 puñado albahaca 🌿
5. 2 dientes ajo 🧄
6. 3 cuch sop aceite de oliva
7. 1/2 taza pan rallado
8. Sal, pimienta
9. C/n queso rallado

Steps to make to make BERENJENAS RELLENAS 🍆 🍆

1. Lavar bien las berenjenas y cortar por la mitad a lo largo. Hacerle tres tajos a cada mitad y poner la Tura de mozzarella en el centro y media feta de jamón en cada tajo lateral. Colocar en una placa para horno y reservar
2. Por otro lado poner en la mixer la albahaca, el ajo y el aceite de oliva. Procesar bien hasta que quede una pasta y agregar el pan rallado uniendo bien la preparación. Tiene que quedar como un granulado
3. Colocar esa mezcla sobre las berenjenas, y salpimentar
4. Finalmente agregamos queso rallado y horneamos por 30’ a 180 grados hasta que se gratine bien. A disfrutar 🥳

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