Milanesa de berenjenas 🍆

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Milanesa de berenjenas 🍆. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Milanesa de berenjenas 🍆 is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Milanesa de berenjenas 🍆 is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Milanesa de berenjenas 🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesa de berenjenas 🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesa de berenjenas 🍆 is 3 a 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Milanesa de berenjenas 🍆 using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Milanesa de berenjenas 🍆:

1. 1 Berenjena (Grande o la que consigas)
2. Condimentos (A gusto)
3. 3 cucharadas Sal (Gruesa)
4. 1 taza y media de pan rallado
5. 2 huevos si no tenes (uno)
6. 4 cucharadas leche

Instructions to make to make Milanesa de berenjenas 🍆

1. Cortar la berenjena a lo largo o en rodajas, del grosor de tu dedo. (No tan finas) luego poner en un bolws con las cucharadas de sal integrar todo bien y dejar reposar por 20 min así sale todo el amargo de la berenjena, y se hablandan.
2. En otro recipiente colorar el huevo la leche y los condimentos en este caso yo utilicé (perejil, condimento para pizza pimienta y una pizca de nuez moscada) vos ponele el que más te guste y sal a gusto. Con un tenedor revolver bien la mezcla.
3. Una vez pasado los 20min enjuagar la berenjena no mucho un poco, para que se le despegue la sal pero no toda. Así le queda ese gustito saladito.
4. Ir mojando de a una en la mezcla y pasarla por pan rallado. Si querés las podes dejar en la heladera y las cocinas después o en el acto lo mismo.
5. Yo en este caso las hice fritas también las podemos hacer en el horno con un poco de queso arriba o a la plancha.
6. Que las disfrutessss!!! ❤

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Milanesa de berenjenas 🍆. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!