Calabaza en salsa 🎃

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Calabaza en salsa 🎃. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Calabaza en salsa 🎃 is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Calabaza en salsa 🎃 is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Calabaza en salsa 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza en salsa 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza en salsa 🎃 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza en salsa 🎃 estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few ingredients. You can have Calabaza en salsa 🎃 using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Calabaza en salsa 🎃:

1. Aceite
2. 1 cebolla
3. 1 tomate
4. 1 pimiento rojo
5. 1 pimiento verde
6. 3 dientes ajo
7. 1 hoja laurel
8. 1/2 pimiento seco previamente hidratado (ñora)
9. 1 cucharada orégano
10. 1/2 cucharada pimentón
11. 1 kg calabaza
12. Agua hasta cubrir
13. al gusto Sal

Instructions to make to make Calabaza en salsa 🎃

1. Cortamos todas las verduras e hidratamos el trozo de pimiento.
2. 
3. Echamos el aceite, una vez caliente añadimos la cebolla cortada, los pimientos picados, el tomate pelado (triturado) y los dientes de ajo cortado en rodajas.
4. Una vez sofrito añadimos una hoja de laurel, el trozo de pimiento seco y rehogamos. Apartamos del fuego, añadimos el pimentón junto al orégano y removemos para que no se queme.
   Incorporamos la calabaza pelada y cortada en trozos y cubrimos de agua, dejamos cocer unos 15-20 min.
   A la hora de comer añadir un chorrito de vinagre.
5. Et voilà

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Calabaza en salsa 🎃. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!