Muffins de calabaza

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Muffins de calabaza. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Muffins de calabaza is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Muffins de calabaza is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Muffins de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins de calabaza is 12 muffins. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Muffins de calabaza using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Muffins de calabaza:

1. 500 gr calabaza
2. 100 g dátiles
3. 150 g anacardos u otro fruto seco
4. 8 g levadura
5. 4 huevos
6. Pepitas de chocolate

Steps to make to make Muffins de calabaza

1. Hervimos la calabaza.
2. Ponemos en remojo los dátiles en agua caliente durante 10 minutos.
3. Escurrimos muy bien la calabaza. La ponemos en la batidora, junto a los dátiles (escurridos), los anacardos, los huevos y la levadura. Trituramos.
4. Repartimos la mezcla en los moldes y ponemos algunas pepitas de chocolate por encima.
5. Horneamos a 180° durante 25 minutos.

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