Crema de calabaza y champiñones

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Crema de calabaza y champiñones. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crema de calabaza y champiñones is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Crema de calabaza y champiñones is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Crema de calabaza y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Crema de calabaza y champiñones using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crema de calabaza y champiñones:

1. 300 gr calabaza limpia en trozos
2. 150 gr champiñones
3. 1 cebolla
4. c/n Caldo casero de verdura
5. Sal
6. pimienta
7. clavo molido
8. Aceite de oliva virgen

Instructions to make to make Crema de calabaza y champiñones

1. Limpiar los champiñones con un papel de cocina y cortar en láminas. Trocear la calabaza en cubos.
2. Poner 3 cucharadas de aceite en una olla y rehogar la cebolla, la calabaza y los champiñones. Dejar 5´ removiendo continuamente para que no se queme.
3. Pasado ese tiempo cubrir con caldo y cocer hasta que los vegetales estén cocidos. Si fuese necesario agregar más caldo caliente.
4. Cuando esté todo blando pasar por una trituradora o licuadora, condimentar y calentar bien. Servir con un hilito de aceite y pan campesino tostado para acompañar. Esta crema se puede guardar en la nevera dos días.

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So that's going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Crema de calabaza y champiñones. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!