Garbanzos con chorizo y verduras

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Garbanzos con chorizo y verduras. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garbanzos con chorizo y verduras is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Garbanzos con chorizo y verduras is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Garbanzos con chorizo y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos con chorizo y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos con chorizo y verduras is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Garbanzos con chorizo y verduras using 14 ingredients and 9 steps. Here is how you can achieve that.

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Esta vez hemos hecho unos garbanzos con chorizo. Un plato muy rico y sabroso, y muy fácil de hacer. Además, a nosotros nos gusta añadirle verduras a todo, y estos guisos son una buena manera de aprovechar esas últimas hortalizas que rondan la nevera.

#Garbanzos #Chorizo #Riojana #InstantPot #OllaAPresion

Ingredients and spices that need to be Make ready to make Garbanzos con chorizo y verduras:

1. 500 gr garbanzos pedrosillano
2. 2 Chorizos ahumados
3. 2 Cebollas
4. 3 Dientes ajo
5. 2 Zanahorias
6. 1/2 Pimiento rojo
7. 1/2 Calabaza cacahuete
8. Puñadito Judias verdes
9. 1 Cucharada tomate concentrado
10. 1 Cucharada Pimentón
11. 1/2 cucharada pimienta
12. 1/2 cucharada canela
13. 1 Cucharada Garam Masala
14. 3 hojas Laurel

Instructions to make to make Garbanzos con chorizo y verduras

1. Ponemos los garbanzos en remojo el día antes por la noche. Entre 10-16 horas.
2. Picamos la cebolla, ajo, zanahoria y pimiento. Salteamos durante unos minutos. Añadimos las especias y el tomate concentrado y removemos bien.
3. Añadimos los chorizos cortados en rodajas gruesas y la calabaza en cubitos y salteamos un minuto más.
4. Añadimos las judías verdes. Removemos bien y cancelamos el salteado.
5. Añadimos los garbanzos escurridos, unas hojas de laurel y agua hasta cubrir los garbanzos dos dedos por encima.
6. Programamos 15 minutos de alta presión, dejamos salir el vapor de manera natural 25 minutos más y liberamos presión.
7. Probamos y rectificamos de sal y especias.
8. Disfrutad!
9. Nosotros hemos guardado raciones para varios dias 🥰 #MealPrep

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